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Brownies Pudding

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Cooking Ep.  06 |  Brownies Pudding Today my little cousin came home and asked me to make a cake for him.  And voila, I make this simple yet tastes really good brownies pudding for him.  Another texture of the brownies but still with the very good of taste! ✨❤ #BrowniesPudding  #HomeCooking  #BelajarMasak  #BelajarBaking  #CookingWithSafira Safira Khairunnisa Depok, West Java  30 minutes Ingredients  22cm d pan 3 sheets  white bread (small pieces) 600 ml  liquid chocolate milk 80 grams  dark chocolate compound 1 sachet  plain gelatin 80 grams  sugar 1 tbsp  cocoa powder 1/4 tsp  salt 1 item  egg yolk Step Blend white bread, dark chocolate, jelly, cocoa powder, sugar and liquid chocolate milk until smooth. Cook on low heat while continuing to stir so as not to clot, then add salt, stir again. Pour a little mixture in a bowl of egg yolks, then shake. Pour back into the pan, then stir and cook until i...

Rhubarb and Almond Upside-Down Cake

Gambar
Rhubarb and Almond Upside-Down Cake BY  WOMAN'S DAY KITCHEN   Apr 18, 2018 MIKE GARTEN This easy rhubarb and almond cake is the ultimate dessert for spring and summer. ADVERTISEMENT - CONTINUE READING BELOW YIELDS:  10  servings TOTAL TIME:  1  hour  25  mins INGREDIENTS 1/4 c.  fresh orange juice 1/3 c.  plus 3/4 cup sugar Oil, for the pan 2 lb.  rhubarb (about eight 9-inch stalks) 1 1/2 c.  all-purpose flour 1/2 c.  almond meal 1/2 tsp.  kosher salt 1/2 tsp.  baking powder 1/2 tsp.  baking soda 1/2 c.  unsalted butter 2  large eggs 1 tsp.  pure vanilla extract 1/2 tsp.  pure almond extract 1 c.  buttermilk This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. DIRECTIONS Heat oven to 350°F. Place orange juice and 1/3 c...

Egg in a Hole with Broiled Tomatoes

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Egg in a Hole with Broiled Tomatoes BY  WOMAN'S DAY KITCHEN   Mar 5, 2018 KATE SEARS Egg in a Hole, Toad in a Hole, Eggs in a Raft, Howdy Doody Eggs—whatever you call this toast-and-egg-based breakfast, it's a fun and filling way to start the morning for kids and adults alike. ADVERTISEMENT - CONTINUE READING BELOW CAL/SERV:  253 YIELDS:  4 PREP TIME:  0  hours  15  mins TOTAL TIME:  0  hours  15  mins INGREDIENTS 4  medium tomatoes 1 tbsp.  olive oil Kosher salt and black pepper 2 tbsp.  grated Parmesan 4  slice whole-grain bread 4  large eggs This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. DIRECTIONS Heat broiler. Place the tomatoes cut-side up on a broiler-proof rimmed baking sheet. Drizzle with 1 Tbsp oil and sprinkle with 1/4 tsp each salt and pepper. B...

Banana Bread Bars with Salted-Toffee Icing

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GABRIEL RODRIGUEZ Double the toffee sauce to drizzle on ice cream sundaes! Trust us, you won't regret it. ADVERTISEMENT - CONTINUE READING BELOW YIELDS:  8  servings TOTAL TIME:  0  hours  40  mins INGREDIENTS 3  very ripe (heavily spotted) bananas 1/2 c.  canola oil 1 c.  sugar 1  large egg 2 c.  flour 1 tsp.  baking soda 1/2 tsp.  kosher salt 1/2 c.  bittersweet chocolate chips Salted-Toffee Sauce SALTED-TOFFEE SAUCE 1/2 c.  heavy cream 1/2 c.  brown sugar 4 tbsp.  unsalted butter Kosher salt This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. DIRECTIONS Heat oven to 350°F. Spray 9- by 13-in. baking pan with nonstick cooking spray. Line with parchment paper, leaving overhang on two long sides; spray paper. In medium bowl, mash bananas, then stir in oil, sugar,...